Caffarel | Piemonte Classico Gianduja and Hazelnuts

Caffarel Piemonte Classico is a signature Italian confectionary from Caffarel, the historic Turin chocolatier credited with inventing gianduja. The recipe pairs smooth hazelnut-blended milk chocolate with whole roasted italian hazelnuts for a rich and creamy crunchy contract.

Velvety gianduja chocolate melts smoothly around whole roasted piedmont hazelnuts.