Goodnow Farms | Asochivite with Maple Sugar 70%

In unison of their home of Massachusetts with Guatemalan cacao, Goodnow adds locally sourced maple sugar to dark chocolate, complimenting bright and fruity Asochivite chocolate.

TASTING: bright, fruity, sweet, maple, french toast

PAIRING: barrel aged spirits, e.g. whiskey and rum

CACAO ORIGIN: Guatemala

MADE IN UNITED STATES