Pump Street | Gingerbread 62% Dark Chocolate

Our Gingerbread bar is made with our freshly baked gingerbread cookies, one of our seasonal staples. Spiced not just with ginger but cinnamon and cardamom too, when combined with West Papua cocoa they produce a chocolate with a rich and deep seasonal flavour and a lasting toasty finish.

Perfect for anyone who loves gingerbread, lebkuchen or zimsterne, or other richly flavoured spiced chocolate. 

** Academy of Chocolate Awards - Bronze - Flavoured dark bar category.

Part of our Winter Collection.

70g

Ingredients : Cocoa beans, cane sugar, cocoa butter, gingerbread (12%) (wheat flour with added calcium, iron, niacin and thiamine, butter (milk), sugar, eggs, black treacle, ginger, cinnamon, cardamom, baking powder, salt). Dark chocolate contains minimum cocoa solids 62%. For allergens, see ingredients in bold. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.